The Cuban Journal of Agricultural Science is a publication of the Institute of Animal Science from the Ministry of Higher Education of the Republic of Cuba. It appears quarterly and comprises the following topics in the agricultural field: Applied Mathematics, Economics, Animal Genetics, Animal Science (Physiology, Nutrition and Management of Ruminants and Monogastrics, Microbiology, Biotechnology, Dairy, Beef and Small Livestock), Pastures and Forages, Rural Development, Environment, Sustainable Agricultural Systems, Production Systems, Knowledge Transaction, Technology Transfer, Technology Innovation and Extensionism. It was founded in 1967. It is an impact and mainstream journal. It also appears in numerous international indices and has received the category of Certified Journal by the Academy of Sciences of Cuba.

Published: 2014-01-28

Energy balance of the local system of fattening bovine production in Tecpat?n, Chiapas, M?xico

Francisco Guevara, L. A. Rodr?guez, V. Saraoz, M. La O, H. G?mez, R. Pinto, Mar?a Fonseca, B. Ruiz, J. Nahed

Soybean meal substitution by torula yeast (Candida utilis) grown on vinasses in pelleted diets for fattening rabbits

Abel Ortiz, W. Motta Ferreira, M. Anchieta Ramirez, F. Moraes Hosken, Pedro Lezcano

Probiotic effect of Lactobacillus salivarius C 65 on productive and health indicators of lactating piglets

Ana J. Rond?n, Yuri?n Ojito, F?tima G. Arteaga, Marta Laurencio, Grethel Mili?n, Y. P?rez

Physico-chemical characterization of the residual cake of D-004 production: lipids extract of the Roystonea regia fruits.Technical note

Carmen L. Morales, V. L. Gonz?lez, D. Marrero, E. A. Rodr?guez, Roxana S. Sierra, Roxana Vicente