The Cuban Journal of Agricultural Science is a publication of the Institute of Animal Science from the Ministry of Higher Education of the Republic of Cuba. It appears quarterly and comprises the following topics in the agricultural
field: Applied Mathematics, Economics, Animal Genetics, Animal Science (Physiology, Nutrition and Management of Ruminants and Monogastrics, Microbiology, Biotechnology, Dairy, Beef and Small Livestock), Pastures and
Forages, Rural Development, Environment, Sustainable Agricultural Systems, Production Systems, Knowledge Transaction, Technology Transfer, Technology Innovation and Extensionism. It was founded in 1967. It is an impact and mainstream journal. It also appears in numerous international indices and has received the category of Certified Journal by the Academy of Sciences of Cuba.

Published: 2013-07-18

Biomathematics

Sensitivity analysis of 1996 National Research Council model for supplemented grazing beef cattle

C. G. Ortega, O. Hern?ndez, L. Vargas, G. D. Mendoza, P. A. Mart?nez, L. Avenda?o
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Economy

Herbaceous legumes for grazing cattle pre-fattening: economic and financial indices

Delia Mar?a Cino, Asl?m D?az
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Animal Science

Effect of sex and of the supplementation with a probiotic on the liveweight gain of weaned calves fed integral rations based on ground hay. Technical note

Justiniano R. Stuart, Rolando Ybalmea, Ana M. Vera
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Influence of three long-term supplementation systems on dairy cows

Roberto Garc?a L?pez
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Influence of the urea concentration in plasma on pregnancy and dairy components for tropical conditions

Roberto Garc?a L?pez, Yaimara Bacallao
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Effect of the level of urea and soybean paste on the concentration of proteins during the solid state fermentation of wasted apple (Malus domestica)

C. Rodr?guez-Muela, D. D?az, F. Salvador, O. Ruiz, C. Arzola, A. Flores, Oreste La O, Arabel El?as
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Effect of Aspergillus oryzae on the rumen fermentation of Pennisetum purpureum cv. Cuba CT-115 through the in vitro gas production technique

Areadne Sosa, Juana Galindo, Ram?n Bocourt, R. Rodr?guez, Nereida Albelo, A. Oramas
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Ensilability characteristics of chia (Salvia hispanica L.) during its growth cycle and fermentation pattern of its silages affected by wilting degrees

P. G. Peiretti
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Evaluation of different varieties of mulberry (Morus alba) in the control of the methanogenesis in buffalo rumen liquid

Niurca Gonz?lez, Juana Galindo, Ana Irma Aldana, Onidia Moreira, Luc?a Sarduy, L. A. Abdalla, M. Regina Duarte
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Meal of breadfruit tree (Artocarpus altilis) as alternative substitute for corn in broiler chicken diets

Coralia Leyva, Manuel Valdivie, A. Ortiz, M. Febles, Oraida Dieppa
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Cecal and blood fermentative indicators in broiler chickens fed Morus alba foliage meal in the ration

Madeleidy Mart?nez, Lourdes Sav?n, Luis Enrique Dihigo, Yasmila Hern?ndez, A. Oramas, F?lix Sierra, Alba Montejo, Milbis Cueto, F?lix Rafael Herrera
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Identification of fructans in Agave fourcroydes (henequ?n) as source of additive in animal production in Cuba

Yanelys Garc?a Curbelo, Mercedes G. L?pez, Ram?n Bocourt
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Pasture Science and other Crops

Plantation distances and fertilization levels on the production of vegetative seed of Pennisetum purpureum cv. Cuba CT-115 by the plowing method

C?sar Padilla, Ram?n Omar Mart?nez, F. Curbelo, Nidia Fraga, Delia Mar?a Cino, Luc?a Sarduy
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Yield of dry matter and nutritive quality of the pasture Brachiaria brizantha x Brachairia ruziziensis cv. Mulato in the CautoValley, Cuba

J. L. Ram?rez, Rafael Segundo Herrera, I. Leonard, D. Verdecia, Y. ?lvarez
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The amino acid and fiber contents of four different annual forage legumes at full-bloom stage

Ertan Ates, L. Coskuntuna, A. S. Tekeli

Biodiversity characteristics and its measurement in Koseilyas pasture of Trakya (Thrace) region, Turkey

Canan Tuna
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