1.
Martínez M, Sarmiento LA, Santos RH, Sandoval CA. Chemical composition and in vitro protein digestibility of processed Mucuna pruriens seeds. Cuban J. Agric. Sci. [Internet]. 2018 Sep. 1 [cited 2024 May 2];52(3). Available from: https://cjascience.com/index.php/CJAS/article/view/818