1.
Solis C, Rodríguez R, Marrero Y, Moreira O, Sarduy L, Ruiloba MH. Changes in the in vitro ruminal fermentation dynamics of diets for cattle, based on corn grains and different levels of sweet potato (Ipomoea batatas, L.) integral silage. Cuban J. Agric. Sci. [Internet]. 2020 Mar. 1 [cited 2024 Dec. 4];54(1). Available from: https://cjascience.com/index.php/CJAS/article/view/943