DELGADO, A.; GALINDO, J. L. Glycerol in the diet of ruminant animals: advantages of its use. Cuban Journal of Agricultural Science, [S. l.], v. 58, p. https://cu-id.com/1996/v58e08, 2024. Disponível em: https://cjascience.com/index.php/CJAS/article/view/1141. Acesso em: 21 nov. 2024.