Rodríguez, D., Tuero, O., Hernández, J. L., & Sarduy, L. (2016). Food systems with integral and semi-integral diets, made with sugar cane forage (Saccharum officinarum): its effect on viscera morphometry and internal organs of crossbred Holstein bulls. Cuban Journal of Agricultural Science, 48(4). Retrieved from https://cjascience.com/index.php/CJAS/article/view/561